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During COVID-19 - NO PRODUCE can be shipped, until further notice.

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Freshest Japanese produce, direct from LA's Produce Houses.

Due to agriculture regulations we cannot ship fresh produce to: AK, AZ, HI, or Canada.

To insure freshness, normally ground ship items (roots & potatos) will be air shipped.
Price includes $2.00 extra Air Ship surcharge per item order.

For prepared vegetable products, please look under the Okazu category.

FRUIT :
  Kaki-hoshigaki (dry persimmon) Seasonal
  Yuzu (citrus) Oct. ~ Nov. only Seasonal

LEAVES :
  Kaiware (sprouts) temp. out
  Mitsuba (parsley) temp. out
  Nira (chives) temp. out
  Ohba (perilla) temp. out
  Shungiku (crysanthemum) temp. out

MUSHROOM :
  Buna Shimeji (pioppini) temp. out
  Enokidake (fresh) temp. out
  Shiitake (dried) temp. out
  Shiitake (dried)
  Shiitake (dried) - discontinued temp. out
  Shiitake (fresh) temp. out

POTATO :
  Imo-Nagaimo (long) temp. out
  Satoimo (taro) temp. out
  Satsuma imo (sweet) temp. out

ROOT :
  Daikon (radish) temp. out
  Gobo (burdock) temp. out
  Kabu (radish) temp. out
  Myoga (ginger) temp. out
  Renkon (lotus) temp. out
  Renkon-sliced (lotus)
  Wasabi (horseradish) temp. out

VEGETABLE-VARIETY :
  Kyuri (cucumber) temp. out
  Nasu (eggplant) temp. out

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